Founded in 2021 in İzmir, Turkey, Sea Art is a dynamic seafood company born from a chef’s vision to reimagine how fish is prepared and served. Sea Art Seafood Specialising in fresh seafood solutions, the company leverages local expertise and culinary innovation to deliver high-quality products that appeal to both domestic and international markets. With a commitment to quality and a distinctive approach rooted in chef-driven design, Sea Art stands out in the Turkish seafood sector as a modern, customer-centric enterprise.
Driven by innovation and sustainability, Sea Art continuously invests in research, technology, and environmentally responsible sourcing practices. Its team of culinary experts and seafood professionals work together to uphold international food safety standards while promoting Turkish seafood excellence on a global scale. By blending tradition with innovation, Sea Art positions itself as a forward-thinking leader in the seafood industry, dedicated to delivering taste, trust, and artistry in every product.
Cooked döners are packed in 300gr nylon bags. Uncooked doner batons are packed in 16, 18, 20 & 250Kgs. Any specific weight is available upon request.