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KenzoTastes to Join Global Culinary Leaders at Gulfood 2026 in Dubai
The world’s largest food and beverage sourcing event, Gulfood 2026, is happening from January 26–30, 2026, across two major venues in Dubai — the Dubai World Trade Centre and Dubai Exhibition Centre at Expo City Dubai. This edition marks the biggest in the show’s history, with more than 8,500 exhibitors, representation from 195 countries and over 1.5 million products on display, setting a new benchmark for global food trade and innovation.
Gulfood has long been recognized as the premier annual platform for connecting food manufacturers, suppliers, distributors, retailers, and industry innovators from around the world. In 2026, the event expands both in scale and sector coverage, featuring dedicated zones for logistics, fresh products, startups, grocery trade, and cutting-edge technological solutions shaping the future of the food industry.
This year’s exhibition also underscores the global nature of food trade, with major producing countries from India, Egypt, Saudi Arabia, Türkiye and the United States among those participating in unprecedented numbers, alongside new entries from smaller markets such as Luxembourg, Rwanda and Sweden.
KenzoTastes is proud to announce that we will be present at Gulfood 2026, showcasing our latest offerings and connecting with international partners, producers and buyers. Our team is eager to engage with the global food community, explore emerging products and trends, and bring back insights that will elevate culinary experiences for our audience.
Visitors and industry professionals attending Gulfood 2026 can expect:
- A vast global showcase of food and beverage products across multiple categories.
- Thought leadership sessions, masterclasses, and networking opportunities with key decision-makers.
- The chance to discover innovations from established brands and emerging startups alike.
Stay tuned on KenzoTastes for coverage from the event, exclusive interviews, product highlights, and key takeaways that will help you stay ahead in the dynamic world of food and culinary trends.